How to make summer-relieving bayberry juice

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  • Relieving Summer Arbutus Juice making steps: 1

    1

    Soak a large sweet Dongkui bayberry in light salt water for 15 minutes and then rinse with water.

  • Relieving Summer Arbutus Juice making steps: 2

    2

    Put it into a stainless steel pot, add rock sugar and water and cook for 25 minutes. Use a spoon to crush the bayberry pulp in the middle, so that the cooked juice will be sweeter and thicker.

  • Relieving Summer Arbutus Steps to make juice: 3

    3

    Strain to remove the pulp.

  • How to make summer bayberry juice: 4

    4

    Dark red in color and rich in fragrance.

  • Relieving Summer Arbutus Steps to make juice: 5

    5

    Sweet and slightly sour.