How to make fried meat with double pepper and fungus

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How to make fried meat with double pepper and fungus

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    1.Fresh fungus, cut peppers, green onions, marinated meat with salt, sugar, starch and oil.

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    2. Stir-fry the peppers over high heat

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    3. Add the fungus and stir-fry with a spoonful of salt until raw, then remove and set aside

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    4.Stir-fried lean meat

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    5.Saute until half cooked and add oyster sauce

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    6.Put in the previous pepper and fungus and stir-fry for a minute or two.

    • < li id="make7" class="list2" >Illustration of how to make fried meat with pepper and fungus 7

    7. Add the green onions and fry for a few times before loading.

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    8.Let’s eat!