How to make parsley, peanuts and purple cabbage

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  • Parsley How to make peanut purple cabbage: 1

    1

    Cut purple cabbage into shreds, marinate with salt for about 10 minutes, rinse with cold water and drain.

  • Parsley How to make peanut purple cabbage: 2

    2

    Cut the parsley into small pieces and add it.

  • Parsley How to make peanut purple cabbage: 3

    3

    Add chopped millet and pepper.

  • Parsley How to make peanut purple cabbage: 4

    4

    Add salt and sugar.

  • Parsley How to make peanut purple cabbage: 5

    5

    Soak the peanuts in advance, peel them off, add them directly, and then add a little MSG.

  • Parsley How to make peanut purple cabbage: 6

    6

    Add light soy sauce.

  • Parsley How to make peanut purple cabbage: 7

    7

    Put in the vinegar.

  • Recipe for making parsley, peanut and purple cabbage: 8

    8

    Add sesame oil.

  • Parsley How to make peanut purple cabbage: 9

    9

    Stir evenly.

  • Parsley How to make peanut purple cabbage: 10

    10

    Finished product.

Tips

1. Soak the peanuts in water in advance, peel them and put them in directly.
2. Salt the purple cabbage for a while to make it more colorful and taste better.