How to make rice noodles
1. Main ingredients.
2. Soak the sixty-year-olds you bought with more salt for more than two hours to let them spit out the sand. Wash as many times as possible.
3. Wash the onions, garlic and coriander, cut the ginger into slices, mince the garlic and cut the coriander into small pieces.
4.Put water in the pot, put in the scallops and cook.
5. Remove after cooking.< /p>
6.Wash several times with cold water and rinse thoroughly.
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7.Put an appropriate amount of cooking oil into the pot
8. After the oil is hot, add the red bean paste, garlic, and ginger and stir-fry until fragrant.
9. Add clams and stir-fry evenly.
< span class="index">10.Add appropriate amount of water and cook until the water boils.
11. Add noodles, stir and cook until cooked.
12.Add a spoonful of salt and stir evenly.
13. Boil the noodles until they are cooked and add some five-spice powder. Stir evenly and remove from the pot.
14. Just sprinkle some coriander.