How to make homemade noodles
1.Pick and wash the rapeseed.
2. Prepare a plate of fried minced meat and dried cowpeas (for specific methods, please refer to the previous recipe for steamed bun filling production method).
3. Pour an appropriate amount of water into the pot and bring to a boil over high heat.
4. After the water boils, turn the heat to medium, put the noodles into the pot and cook, add small Remove the rapeseed from the water and set aside for about a minute.
5.Put salt, monosodium glutamate, chicken essence, light soy sauce, dark soy sauce, and oyster sauce into a bowl.
6.Pour chili oil into the bowl and stir evenly.
7. Then pour in an appropriate amount of noodle soup and continue to stir.
8. Remove the noodles and put them into a bowl.
9.Put the rapeseed on top and garnish.
10. Then put the minced meat and dried cowpeas on the surface and it is ready to eat.
11.Finished product picture