How to fry garlic leaves until fragrant
1. Wash the garlic and cut into sections
2. Shred the dried fragrant and ginger Shred
3. Heat the oil and fry the shredded ginger over low heat until fragrant
< /li>4.Pour in the dried fragrant shreds and stir-fry
5.Stir well, then add a spoonful of light soy sauce and stir-fry until fragrant and dry.
6.After the flavor is absorbed, add garlic and stir-fry for a while
7.Finally add salt, Stir well
8.Finished product display< /p>