How to make soy pumpkin with green onions
1.Put pumpkin and green onions Wash
2.Peel the pumpkin and scoop out the flesh with a spoon
3.Cut into small pieces
4.Cut green onions into small sections
5. Heat the pan with cold oil and fry the green onions until fragrant
6.Add pumpkin and stir-fry until the surface turns slightly yellow
< /li>7.Add two spoons of light soy sauce
8.Put in two tablespoons of hot water and bring to a boil. Simmer until cooked
9.Add appropriate amount of salt, mix well and cook
10. Pumpkin Salty and sweet, pink and glutinous, very delicious