How to make Minced Pork, Peanuts and Mushroom Sauce

  • Minced Pork How to make peanut mushroom sauce: 1

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    Ingredients: minced meat, mushrooms (soaked and washed), peanuts (cooked)

  • Minced Pork How to make peanut mushroom sauce: 2

    2

    Place the soaked and washed shiitake mushrooms on the chopping board and chop them into pieces and set aside.

  • Minced Pork Steps to make peanut mushroom sauce: 3

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    Pour oil into the pan and heat it up, add minced meat and add appropriate amount of cooking wine.

  • Minced Pork How to make peanut mushroom sauceStep: 4

    4

    Stir-fry and stir-fry.

  • Minced Pork Steps to make peanut mushroom sauce: 5

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    Next, add the chopped mushrooms and cooked peanuts and stir-fry.

  • Minced Pork Steps to make peanut mushroom sauce: 6

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    Then, add appropriate amount of water.

  • Minced Pork Steps to make peanut mushroom sauce: 7

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    Add 3 tablespoons of bean paste.

  • Recipe for Minced Pork, Peanuts and Mushroom Sauce: 8

    8

    Add 2 tablespoons of chili sauce.

  • Minced Pork Steps to make peanut mushroom sauce: 9

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    Add 2 tablespoons of sugar.

  • Minced Pork Peanut Mushroom Sauce Recipe Steps: 10

    10

    Season and stir-fry, stir-fry and serve.